Like the idea of turning your vegie waste into nutrient-dense, value-added products? Watch CSIRO researchers demonstrate extrusion technology on broccoli and carrots at this Werribee workshop, and get expert tips on using it in your business.
The world’s leading international conference on tropical agriculture, hosted by the Queensland Alliance for Agriculture and Food Innovation (QAAFI), returns to Brisbane this year with the theme ‘High impact science to nourish the world’.
Taking place in Singapore between 28 and 30 November, the “first-ever executive summit dedicated to eco-labels and sustainability in the Asia-Pacific” will highlight food ingredients; organic market potential; best-practice marketing; and ways to combat food fraud.
World Water Week, hosted and organised by the Stockholm International Water Institute (SIWI) takes place in late summer in the Swedish capital. Since 1991, it has been an annual focal point for global water issues.