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8 results for Article, Blog post, 1st Jan 2016 and Education
Check out this live-streamed video of RMAC's annual Red Meat Industry Forum. held on 10 November 2016, with the theme ‘Towards 2020 and Beyond: Fostering Prosperity in the Red Meat Industry’.
Nuffield Australia's annual farming scholarships recognise young farmers helping to advance their chosen agricultural sectors, opening doors to a global community of likeminded scholars and experts in the field.
For six years, staff and students from Beijing’s China Agricultural University have been living among provincial farmers in a bid to transfer innovation from academia into the field. Since their arrival, crop-yield increases on pilot farms have skyrocketed.
New South Wales’ Department of Primary Industries (DPI) has released a new, comprehensive guide to growing perennial pasture that aims to help farmers boost their sustainable feed supplies and long-term profitability.
The dirtgirlworld-led Compost ROcks! toolkit and year-long social media campaign aims to encourage local councils and householders to “find multiple uses for compost”.
In Bugs on the Menu, Canadian filmmaker Ian Toews explores the health and environmental benefits of adding more insect protein to 21st-century diets.
Horticulture Innovation Australia has launched its largest leadership and recruitment drive ever in a bid to encourage young movers and shakers to join – and make their marks in – the nation’s most innovative agricultural sector.
Northern Australian beef farmers: learn about the latest regionally-relevant RD&E and get tips and tools for making your beef enterprise more productive and sustainable at one of the MLA’s upcoming BeefUp forums.
